Race week: taper → carb-load → race → recovery. Breakfast: burritos Mon/Wed/Fri + Japanese tamagoyaki Tue/Thu. Lunch: salmon bowls Mon/Wed/Fri, sandwiches Tue/Thu (no red meat at lunch). Red meat = 2 dinners (Tue beef, Wed Bolognese). Bolognese Wed + team pasta Fri = no back-to-back pasta. Fri drive to Boone + team dinner; Sat race + dinner out; Sun recovery. Afternoon salad daily. Cut starts next week (Aug 17). Macros are estimates.
🚴 Blue Ridge Brutal — Sat Aug 15 · 70 mi · 8 AM. On-bike: ~75 g carbs/hr + 600–800 mg sodium/hr (Clif Bloks, gels, rice krispy treats, carb-electrolyte bottles). 5 AM bagel breakfast; recover within 45 min. Hour-by-hour in race/blue-ridge-brutal-2026.md.